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La Brisa Quesada
A La Carte Menu

Starters

Mushroom, brie cheese and rosemary mix, oven baked in a crockpot and served with fresh crusty bread
€5.25

Main Course

Succulent 250g fillet steak, seasoned and cooked to your liking. Served with tomato, onion, mushroom, hand cooked chips with a sald garnish
€20.95
Succulent 250g rib-eye steak cooked to your liking. Served with tomato, onion, mushroom, hand cooked chips with a sald garnish
€14.95
Juicy rack of pork ribs, slow cooked in a bourbon marinade. Served with hand-cut chips and a salad garnish
€15.50
Succulent chicken breast filled with sun-dried tomatoes and red peppers, wrapped in smoky bacon and accompanied with a creamy garlic and parmesan sauce. Served with chef’s special potatoes and fresh vegetables
€14.50
Pork fillet filled with apricots and walnuts with a fresh tomato sauce. Served with chef’s potatoes and fresh vegetables.
€13.95
Oven baked sea bass fillets served with chef’s potatoes and fresh vegetables
€14.50
Cajun chicken salad served on a bed of crisp mixed salad with a honey and mustard dressing
€12.50

Desserts

Select your dessert from our board. Fresh ingredients and dessert menu changes daily

Make A Reservation

Send an online booking request to reserve a table. We will confirm your reservation by email so please ensure it is correct.

Drinks List